Smoked Salmon Fusilli Pasta Salad

Chilled fusilli with smoked salmon, cucumber, roasted red capsicum, red onion and capers in a light Lemon Dijon dressing, finished with fresh dill.

Quantity: Approximately 1.2–1.3 kg

Serves: 5 as a light meal | approximately 10 shared

Allergens: Fish · Gluten · Egg · Mustard